WASHINGTON – Citing serious animal welfare concerns, The HSUS
today asked the Food and Drug Administration to block sales of
products from cloned farm animals, their byproducts, and
offspring.
In a letter sent today to the director of the FDA’s Center
for Veterinary Medicine, The HSUS noted that a recent National
Academy of Sciences review found adverse impacts on animal
welfare in the cloning of farm animals. Those adverse impacts
include:
• Intrusive and potentially painful reproductive
manipulations. Surgery is used, for instance, to remove eggs
from female breeding stock and to implant embryos to produce
transgenic and cloned animals. The animals used as breeding
stock can be repeatedly subjected to these procedures.
• Extraordinarily high rates of fetal deaths. Health
problems in those who survive to birth include respiratory
distress, pneumonia, lethargy, cardiomyopathy and metabolic
problems.
• Abnormalities such as brain lesions, skeletal
malformations, and incomplete development of the vascular
tract. Dolly the sheep, the first cloned mammal, suffers from
severe arthritis.
• Higher than average birth weights in cloned cattle and
sheep, necessitating caesarean deliveries which may be repeated
on the same breeding stock.
Dr. Michael Appleby, HSUS vice president for farm animals
and sustainable agriculture, says that the artificial selection
for particular qualities that is current practice in modern
agriculture has already led to production related disorders
such as crippling and high disease vulnerability, a problem
that will only worsen if cloning takes hold.
“A single pathogen could wipe out countless numbers of
genetically identical animals, putting animal safety and the
world’s food supply at risk,” said Appleby. “Already animals
are suffering from maladies at a rate unheard of before we
applied biotechnology to the barnyard. It would be disastrously
premature to put this technology into commercial practice.”
In the letter to Stephen Sundlof, Director of the FDA Center
for Veterinary Medicine, Appleby also raised concerns about the
impact of cloning on the small family farmer. “This expensive
technology will benefit only biotech companies and large
agribusinesses,” Appleby wrote. “This will exacerbate the
ongoing trend in agriculture today of the loss of small family
farms which are often more humane and ecologically
sustainable.”
To date, the FDA has asked producers to hold off on selling
such products even though no current federal law or regulation
prohibits such sales. While appealing for the FDA to deny entry
to the marketplace for products from cloned animals, The HSUS
praised the agency for the precautionary approach it has taken
thus far.
“We commend the FDA for its actions in commissioning the
National Academy of Sciences report and requesting that food
from cloned animals not enter the marketplace,” Appleby
concluded. “These measures show an appropriate, precautionary
approach, and we trust the FDA will further this by putting
more weight on the animal safety issues outlined in the
report.”