By Michael Blankenship
It's just not fair. Vultures—from the famous California
condor (Gymnogyps californianus) to the more common
black and turkey vultures (Coragyps atratus and
Cathartes aura)—get such a bad rap. All too many of us
find the thought of their food ghastly and their appearance
horrifying. We respond to them with a shudder rather than with
wonder.
It's true that they're scavengers; they feed on the earthly
remains of other animals. But we aren't doing justice to these
most necessary—and fascinating—of wild neighbors when we react
to them with disgust. We don't often find ourselves disgusted
by the many other scavengers in our world, from single-celled
bacteria to grizzly bears. Almost all predators scavenge
opportunistically. Some simply excel at it. Indeed, our own
distant ancestors made their living in large part by scavenging
the African savanna only a few million years ago. And we often
don't stop to consider how necessary vultures are in our
ecosystem. Where would we be without scavengers to clean things
up?
In fact, the New World vultures' ability to digest decaying
flesh without succumbing to illness from the toxins and
microorganisms in it is amazing, when you think about it. And
they do have limits on what they'll eat, always preferring
fresher meat and avoiding severely decomposed carcasses. Their
featherless heads are a fascinating adaptation to their dietary
habits—bare skin is easier to keep clean than feathers. And
their range across the continent testifies to their success,
especially for such large birds. In fact, black and turkey
vulture populations are growing from the lower levels of a few
decades ago, even though the outlook for the future of
California condors remains bleak.
But this isn't all that's special about vultures. They are
the undisputed masters of soaring, skillfully taking advantage
of thermal updrafts to economically stay aloft for hours and
travel up to 140 miles in a day of foraging—in spite of their
large, relatively heavy bodies. Their wingspans range from
nearly five feet to over nine, and they control their flight
with precision, often by fine-tuning the angle of only a few
feathers on their slotted wingtips. Aeronautical engineers have
taken a cue from these wingtips and now include "finlets" on
modern airliners like Boeing 747s to reduce drag and increase
lift.
These birds use their keen eyesight to locate food, but
turkey vultures also use their sense of smell—a very unusual
ability among birds. Like their relatives the Old World storks,
vultures have another unusual habit. In a noteworthy
air-conditioning technique, they spray liquid feces on their
feet to take advantage of evaporation for cooling.
And vultures aren't the cruel, cantankerous animals so many
of us think they are. These long-lived birds mate for life and
are known to cooperate with one another in finding carcasses
and in gaining access to them. Their pair bonding flights are
stately, beautifully coordinated aerial feats, and male
courtship displays are theatrical spread-winged dances.
So the next time you see vultures circling effortlessly high
overhead—or feeding by the side of the highway—give them a
break. They're not the repulsive creatures you may think.
They're actually worthy of wonder—in more ways than one.