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More than 60 billion farm animals are raised for food worldwide every year. At least 50 percent of the world’s pig meat and over 70 percent of the world’s poultry meat and eggs are produced in industrial systems, which may concentrate tens of thousands, hundreds of thousands, or even millions of animals into small areas.
Half of this factory farming occurs in developing countries. HSI is fighting to reduce the suffering endured by farm animals around the world.
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