Horizons Helps Make Humane Eating in Philadelphia More Pleasurable than Ever

February 25, 2008

©Horizons Café

Cuban paella is just one of the delicious entrées served at Philadelphia's Horizons Café.

When people crave delicious, animal-friendly fare in the City of Brotherly Love, their feet (and stomachs) are sure to lead them to Horizons. The culinary creations of Kate Jacoby and Rich Landau have earned the establishment Veg News' Restaurant of the Year Award.

Inspired by the cuisines of the Caribbean and Latin America, the chefs have made celebrated contributions to the sophisticated dining scene in Philadelphia.

While the menu at the comfortable, welcoming restaurant changes seasonally, guests might enjoy satisfying and delicious Jamaican BBQ seitan, Pacific Rim grilled tofu and garbanzo-crusted tempeh. And the perfect finish to a Horizons gourmet meal is their scrumptious desserts, perhaps Key lime cheesecake, saffron crème brulee or espresso brownies.

©Horizons Café

Espresso brownies are one of the delicious vegan desserts at Horizons and in its cookbook.

Reaching Out to the Community

Rich and Kate are more than generous when it comes to sharing their special talents for crafting tasty, humane meals. For example, the couple is teaching cooking classes at the University of Pennsylvania and Temple University, as well as participating in a national catering executives conference.

Bring Horizons to Your Kitchen

And if Philly isn't close enough for you to visit, making magic in your own kitchen is easy by preparing meals from Horizons' two cookbooks. Your taste buds—and the animals—will thank you!

Related Links

Humane Eating and the Three Rs

Help Farm Animals...Follow the Three Rs

Humane Eating Recipes

Making the Switch

The HSUS Guide to Vegetarian Eating